Vietnamese cuisine features a combination of five tastes in the overall meal. Each dish has its own taste and flavor which reflects one or more of these elements. The common ingredients that are used in the Vietnamese dishes are fish sauce, shrimp paste, soy sauce, rice fresh herbs, and fruits and vegetables. Their style of cooking is greatly admired because for its fresh ingredients, minimal use of dairy and oil, complementary textures and the dependence on herbs and vegetables. It is considered to be the healthiest cuisine worldwide. The best Vietnamese cuisine in Las Vegas gives one the experience of truly exotic and light taste of Vietnamese cooking.
Vietnamese food is often compared with Chinese food as they are similar in many aspects but yet they are different from each other. Vietnamese food is much lighter than the Chinese food and depends heavily on fish sauce for seasoning. Cooks always try to create a balance of spicy, salty, sour, sweet, and bitter taste. Most of the Vietnamese dishes are vegetarian but there are also some dishes which are prepared with seafood and also pork, beef, and chicken.
The geography and climatic condition divide the country into three distinct parts and each of them has their own variation upon traditional dishes. North Vietnam uses fewer spices and more of cold vegetables like radish, broccoli, daikon etc in their dishes. The South Vietnam is heavily influenced by the Chinese and French immigrants so their dishes are bit sweeter and uses lots of herbs. Central Vietnam is highly famous for the use of seafood and the custom for serving many small side dishes with a meal.
Vietnam is also famous for its coffee, tourists fall in love with the Vietnamese coffee which is served both hot and cold. It has a strong flavor which is derived by the combination of beans that are roasted delicately. It is coarsely grounded and brewed using a Vietnamese drip filter.
The Vietnamese dishes generally comprise of items from Vietnam. These dishes have a fine balance between meat & fresh herbs. You will be happy to know that Vietnamese food have its own reputation all over the world. It is known as the healthiest food worldwide.
Vietnamese foods are very fresh. They have rich presence of herbs & vegetables. Most common Vietnamese food are broths & soup-based dishes. The Vietnamese food condiments are very colourful. These foods are very eye pleasing.